Harvest in the Mountains 2012

$45 PER PERSON

3 COURSE PRIX FIXE

3 SQUASH SOUP

with local elk sausage, fennel and roasted tomato crème fraîche

ROASTED BERKSHIRE PORK CHOP

with sundried tomato polenta, apple-fennel slaw, roasted golden beets,

poached leeks, chanterelle-pinot noir demi-glace

PUMPKIN CRANBERRY BREAD PUDDING

with cinnamon ice cream, pumpkin whipped cream,

apple butterscotch sauce, and cranberry coulis