$170 five course prix fix menu                                                                                         Please select one item from each course.  Enjoy!




Coconut Cauliflower Soup with Indian Five Spice

crispy onions, cilantro, toasted pumpkin seeds | GF, V


Roasted Bone Marrow                                                                                                                                  

apricot jam, crostini

350’s Classic Tuna Tartare with Wasabi Cream and Avocado

sesame dressing, pineapple soy sauce, nori chips, asian slaw | GF

Trio of Vegetables

grilled shishitos, crispy cauliflower, fried green beans | GF, V          

Alpine Summit Gin Marinated Shrimp Cocktail

grandma fitch’s gourmet cocktail sauce | GF          

Slow Cooked Goat with Homemade Fettucine and Chabrin Cheese

four thieves vinegar, french horn mushrooms, shallots                                                                                                                          



Organic Greens with Snake Creek Extra Sharp Cheddar

pecans, beets, shaved red onion, sherry vinaigrette | GF



Seared Georges Bank Scallops with Mushroom Farrotto

gruyere, brickhouse growers pea sprouts, toasted curry oil

Roasted Eggplant Tajine with Black Eyed Pea Falafel

pecans, preserved lemon, olives, kamut, sesame | GF

Crispy Gluten Free Fried Chicken with Braised Baby Kale

buttermilk mashed potatoes, bacon, carrot | GF

* Grilled Fresh Catch Salmon with Salsa Verde and Homemade Tasso

cheesy grits, cilantro, shallots, grilled scallions | GF

*Grilled Muscovy Duck Breast with Alsatian Choucroute

taleggio tartiflette, red wine reduction | GF

*8oz Beef Tenderloin with Maine Lobster Mashed Potatoes

chimmichurri, broccolini | GF


Dark Chocolate Mousse with Pistachio Cookies

whipped cream, fudge | GF

Hazelnut Caramel - Misu

buttercrunch dulce de leche, espresso

Pumpkin Spice Madeleines

chocolate and caramel dipping sauces | GF, V

GF | Gluten Free Item                                                                                                                                                                                      * Raw or undercooked food                                                                                                                                                                             20% Gratuity will be added to all checks                                                                                                                                                       We will gladly accommodate any food allergies /dietary restrictions,                                                                                                      otherwise please enjoy the menu as written.