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SMALL PLATES

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Biscuits and Gravy
Herb and asiago whole wheat biscuits with kicked- up Spur gravy
7

Warm Blue Corn Chips
With ancho-pepperjack dipping sauce and grilled tomato salsa
6

Spur Fries
yams and Idaho's tossed with Spur seasoning
8

Red Chili Hominy Soup
Roasted corn and red pepper broth with hominy, and chorizo
8

Spur Salad
Crisp vegetable salad, pumpkin seeds, toasted goat cheese, and raspberry-herb dressing
8

Shrimp “al Forno”
Garlic, chives, shrimp, and tomatoes, tossed with herb butter and oven roasted
9

Jalapeño Cheese Texas Toast
with shredded pork, and pepperchinis
10

Peppered Beef Quesadilla
Sirloin strips, roasted and prepared with avocado, red onions, and salsa asada
10

“Cowboy Meatballs”
Beef, veal, and pork, ground and spiced, served with crispy onions
12

Smoked Chicken Salad
With apples, bacon, and house-made piquant ranch dressing
15

 

LARGE PLATES

ROASTED ADOBE CHICKEN
With smoky corn and red pepper sauce, and braised greens
18

COWBOY KETTLE STEW
Chicken, beef, chorizo, beans, and vegetables, slowly simmered in a smoky tomato bouillon
17

HERB CRUSTED CATFISH
with tomato-cucumber salad, and black bean sauce
15

GRILLED BUFFALO RIBS
with cheddar and chipotle smashed potatoes, and
pineapple-moonshine BBQ sauce
22

GRILLED BEEF SLIDERS
with bacon, Gruyere, Spur fries, and kicked- up gravy
16

ANCHO CHILI CORN CAKES
with grilled shrimp and prickly pear vinaigrette
15

SKILLET ROASTED ANGUS BEEF RIBEYE
16 oz. “Cowboy Cut”, dry rub and served with Spur fries, kicked-up gravy, and honey-jalapeño carrots
29

Please, no substitutions.
Gratuity may be added to parties of six or more.
We gladly accept Cash, Visa, MasterCard, American Express, and Discover Card.
No personal checks please.