new Year’s Eve 2025

$175pp 5PM-6:45PM

$275PP 7:30PM-CLOSE

live music starts at 9pm

4 course meal

pre-fixed menu

select one item from each course

FIRST

Crispy Cauliflower

spicy harissa, pine nut hummus, preserved lemon | GF | V

Sangria Poached Apples with Sunflower Sprouts

apple-fig butter, maple-soaked peanuts, cardamom dressing, aged goat cheese | GF | N

*Hamachi Crudo | Pacific Oyster

compressed melon, cantaloupe sprouts, crystal basil mignonette | GF | DF

Niman Ranch Lamb Lollipops

sticky sauce, kimchi couscous, bean sprouts, sesame seeds | DF

Mishima Wagyu Carpaccio

fried capers, pickled celery, cured egg yolk, rose balsamic, bone marrow aioli | GF

SECOND

Roasted Butternut Squash Soup

crispy carraway oil, spiced crème fraiche | GF

Dark Greens Salad

pear, shaved fennel, pecans, red onion, cinnamon vinaigrette | GF | N

Romaine Caesar Salad

focaccia croutons, white anchovies, parmigiana reggiano, crispy capers, lemon zest

THIRD

Indonesian Rice Noodles with Poached Lobster Tail

snow pea slaw, sweet and spicy soy, toasted peanuts, pickled red onion | N

Olive Oil Poached Black Cod

saffron risotto, carrots and peas, champagne burre blanc, caviar | GF

Roasted Half Chicken

fingerling potatoes, haricot verts, chicken gravy | GF

Cracked Pepper Elk Loin

celery root puree, wild mushrooms, brandy shiitakes, pickled cherries, black truffle | GF | DF

Muscovy Duck Breast

pearled barley, red and green grapes, pearl onions, charred kale, honey-port reduction

*7oz Beef Tenderloin

seared foie gras, yukon potato croquette, creamed leaks, balsamic demi  | GF

Marsala Braised Beef Cheeks

chickpea and pancetta ragu, roasted salsify root, tomato-lemon jus, gremolata | GF

FOURTH

Selection of House Made Desserts

GF | Gluten Free V | Vegan DF | Dairy Free N | Contains Nuts

* Raw or undercooked foods may be hazardous to your health

20 % Gratuity will be added to all checks

We will gladly accommodate any food allergies/dietary restrictions,

otherwise please enjoy the menu as written.